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Is tomato sauce (cooked) low FODMAP?

Limited portion · green up to 75 g
Eaten on its own, this food stays green up to 75 g, turns orange up to 150 g, and red above that.

How much?

0 g75 g150 g225 g +
Green : 0 – 75 gOrange : 75 – 150 gRed : > 150 g

FODMAPs in this food

  • Fructans0.4 g per 100 g
  • Fructose0.1 g per 100 g

Fructans, found mainly in wheat, rye, onion and garlic. Excess fructose (more fructose than glucose), as in apple, mango or honey.

Your whole meal, added up

In a meal, the FODMAPs of every food add up: a green serving can tip the meal into orange. FODMAP Scanner scans your products in the shop and works out the FODMAPs of your whole meal, tomato sauce (cooked) included.

Free to download · iPhone and Android

Sources

Reliability: estimate based on similar foods · mixed product (average value).

  • Evaluation of FODMAP carbohydrates content in selected foods in the United States (2018). Article en libre accès PMC6063767.

Cut-offs per meal: Varney J. et al. (2017), J Gastroenterol Hepatol 32(S1):53-61. Colours apply to the food eaten on its own, for a person without specific tolerances.

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