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Is textured soy protein (TVP) low FODMAP?

Very small portion · green up to 8.8 g
Eaten on its own, this food stays green up to 8.8 g, turns orange up to 18 g, and red above that.

How much?

0 g8.8 g18 g26 g +
Green : 0 – 8.8 gOrange : 8.8 – 18 gRed : > 18 g

FODMAPs in this food

  • GOS3.4 g per 100 g

GOS (galacto-oligosaccharides), found mainly in legumes such as chickpeas and lentils.

Your whole meal, added up

In a meal, the FODMAPs of every food add up: a green serving can tip the meal into orange. FODMAP Scanner scans your products in the shop and works out the FODMAPs of your whole meal, textured soy protein (TVP) included.

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Sources

Reliability: value taken from a scientific source.

  • Švejstil R. et al. (2015). Oligosaccharides in soy products (textured soy protein, flours). Scientia Agriculturae Bohemica 46:73. doi:10.1515/sab-2015-0019
  • Natale et al. (2025). FOS and GOS content of foods. Nutrients 17(4):683. doi:10.3390/nu17040683
  • Anses (2025). Table de composition nutritionnelle des aliments Ciqual 2025 (fructose, glucose, lactose, polyols totaux). doi:10.57745/RDMHWY. Licence Ouverte Etalab.

Cut-offs per meal: Varney J. et al. (2017), J Gastroenterol Hepatol 32(S1):53-61. Colours apply to the food eaten on its own, for a person without specific tolerances.

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